|Product type||Finger Food from the BBQ and Grill|
|Number of pages||190|
DescriptionThis 190-page hardcover gourmet cookbook featuring countless ways to prepare finger food and appetizers on the grill! Gorgeous photography showcases easy to follow recipes by European award winning chef, Andreas Rummel, all grilled on Napoleon grills!
- Easy-to-follow recipes
- Gorgeous full-color photography
- Over 190 pages of food recipes
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